[Omakase Banquet Course 7,500 yen with 120 minutes of all-you-can-drink] ◇Seating is limited to 3 hours!!

Course details

[Omakase Banquet Course 7,500 yen with 120 minutes of all-you-can-drink] ◇Seating is limited to 3 hours!!

7500 yen(Tax included)

All-you-can-drink is available for parties of 4 or more for +1800."Change to 5 kinds of sashimi platter +400 yen"

9items
4-8persons

All-you-can-drink available: The maximum stay time is 3 hours.

You can stay for up to 3 hours! This is a luxurious and extravagant course meal made with meat and seasonal ingredients.Please use it for entertaining guests, company banquets, and parties.

Course menu

【Course content】

◇Assortment of 6 appetizers

◇Sakura Yukhoe

◇Assortment of 3 kinds of sashimi

◇Wagyu beef tataki style

◇ Wagyu beef cutlet

◇Lotus root bun

◇2 Wagyu beef nigiri and pickles

◇Soup

◇ Dessert

*The maximum stay time is 3 hours.

*Fridays, Saturdays, and days before holidays are busy, so please make a reservation by phone.

*Please make your reservation by 11pm three days in advance.

All-you-can-drink menu

·beer
・Asahi Super Dry draft beer
·sour
・Calpis, lemon, grapefruit, lime, yuzu, plain
· Shochu
・Wheat/First Label, Potato/Gold and Black
·Sake
・Hakkaisan・Sake (cold, hot)
·Plum wine
・Aoya plum wine, Uguisu Tomari plum wine
·Cocktail
Campari Soda, Campari Orange, Peach Oolong, Peach Tree Fizz, Fuzzy Navel, Cassis Soda, Cassis Orange, Cassis Oolong, Shandy Gaff, Red Eye,
·Soft drink
・Cola, oolong tea, Calpis, orange juice, apple juice, grapefruit juice
·cold sake
・Bakuren・Super dry ginjo sake
· Fruit liquor
・Roughly strained mandarin orange wine, roughly strained yuzu wine, roughly strained apple wine, roughly strained peach wine
·whisky
・Black Nikka Clear/Highball, on the rocks, with water
·Non-alcoholic
・Dry Zero, Zerokaku/Highball Taste, Cassis Orange Taste, Chardonnay Sparkling Taste,

Reservation reception time: 17:30~19:00

Available days for reservation: Monday to Saturday, holidays, days before holidays

Length of stay: 3 hours

Reservation deadline: Until 23:00 3 days before your visit

Confirm availability / make reservation for this course

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2025/04/15 update